Grand Hyatt Jakarta is offering traditional Betawi food in a program called Indonesian Treats at Grand Caf*. The program commenced on June 22 and will run through June 28.
The hotel says in a statement that the menu at Grand Caf* will offer a wide selection of dishes that will take food buffs on a Betawi gastronomic journey.
The Betawi food on offer includes rujak juhi (type of fruit salad), ketoprak (a food using peanut sauce, rice noodles, tofu, etc), asinan sayur (a mixture of vegetables, chili and salt, among other ingredients), nasi goreng kambing (fried rice with lamb), tongseng kambing (lamb curry) and sop kambing (lamb soup).
For dessert there is sekotong (sweet ginger drink) and kue pancong (shredded coconut in rice flour) and kerak telor (Betawi omelet). - JP
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