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Jakarta Post

Sugar making

Sugar making: Yusuf and his wife, residents of Betutu Raya, Punggur Kapuas village, Kubu Raya regency, West Kalimantan, boil the sap of coconut palms to make palm sugar

The Jakarta Post
Tue, June 30, 2015

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Sugar making Sugar making: Yusuf and his wife, residents of Betutu Raya, Punggur Kapuas village, Kubu Raya regency, West Kalimantan, boil the sap of coconut palms to make palm sugar. Each molded palm sugar piece weighs 70 grams and the product is sold for Rp 9,000 (67 US cents) per kilogram. (JP/Severianus Endi) (67 US cents) per kilogram. (JP/Severianus Endi)

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span class="inline inline-center">Sugar making: Yusuf and his wife, residents of Betutu Raya, Punggur Kapuas village, Kubu Raya regency, West Kalimantan, boil the sap of coconut palms to make palm sugar. Each molded palm sugar piece weighs 70 grams and the product is sold for Rp 9,000 (67 US cents) per kilogram. (JP/Severianus Endi)

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