A barista starts the cooling process of newly roasted coffee at a cafe in Bandung on Monday
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A barista starts the cooling process of newly roasted coffee at a cafe in Bandung on Monday. Coffee bean production in West Java is reportedly low at around 1,000-3,000 tons per year, according to Association of Indonesian Coffee Exporters and Industries (AEKI) data. (JP/Arya Dipa)
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