Chef Seiji Yamamoto is praised for being detail-oriented in his creations and his talent in handling Japanese seasonal ingredients.

Go-Food's "Ganti Lokasi" can be used to order takeouts for someone in another part of the country.

The chef has created a number of videos, featuring cooking hacks that result in fancy, restaurant-worthy recipes such as sushi, cream soup and casserole, using affordable items and simple tools.

A new winner of the World’s 50 Best Restaurants awards will be announced out of Singapore June 25.

Those wanting to know more about okonomiyaki may want to swing by Japanese restaurant Chibo at the Gandaria City shopping mall in South Jakarta.

In Bali, an island where tourism has been a dominant economic and sociological force for decades, agriculture has increasingly become a forgotten sector.

A major French study published Monday has found for the first time a link between the consumption of ultra-processed foods and a higher risk of death, but researchers warned more work was needed to determine which mechanisms were at play.

Buffalo mozzarella made from the milk of a herd roaming the green rolling hills of southern England is hoping to dethrone the Italian original in the UK thanks to Brexit.

The world-famous Hakkasan finally opens in Jakarta, adding to the prestige and excitement of the capital’s culinary scene.

Founded in Surabaya, East Java, in 2003, Kebab Turki Baba Rafi is known for its Indonesian-style Turkish kebabs.

The operator of one of Japan's largest sushi restaurant chains said Wednesday that video footage recently uploaded to the internet showed one of its part-time kitchen workers throwing sliced fish into a trash can and returning it to a cutting board at an outlet in Osaka Prefecture.

Good news has arrived for Nespresso lovers in Indonesia. The premium portioned coffee has officially entered the local market, available at its boutique located in Plaza Indonesia.

Researchers at the Nanyang Technological University (NTU) have found a way to turn durian husks into biodegradable packaging materials.

In a lush field in the heart of the Japanese mountains, a herd of glossy black cows roam happily -- prime examples of the area's Hida brand of wagyu beef. 

In the study, researchers from the University of South Florida (USF) examined the effects that exposure to ambient scents had on people’s food choices. 

Two durian fruits have sold for nearly $1,000 each in Indonesia, an eye-watering price that lit up social media and prompted awestruck fans to take selfies with the pungent pair. 

Scandinavian nations landed a gastronomic clean sweep Wednesday as Danish chef Kenneth Toft-Hansen won the prestigious Bocuse d'Or, France's prestigious culinary competition.

Spanish celebrity chef Ferran Adria is to reopen his once world-famous elBulli venture next year - but not serving food.

Missing new year festivities already? Good news for you: Chinese New Year is coming soon with a series of attractions, including the lion dance and special delicacies.

At least 10 customers at a two-story KFC outlet on Jl. Percetakan Negara in Central Jakarta made no effort to clean up after themselves between 8 a.m. and  9 a.m. on Wednesday. 

The red-covered Michelin guide was first published in France in 1900.

A restaurant that has held three Michelin stars for half a century was pushed down a rank in one of the biggest shocks of the French culinary guide for 2019.

While Americans eat comparatively little yogurt, there is fierce competition to capture the latest trend and find a new hit seller to dethrone the superstar: Greek yogurt.

When Starbucks came to China two decades ago it promised to open a new store every 15 hours. Now a homegrown rival, Luckin Coffee, plans to build a high tech-driven shop every three and a half hours to dethrone the US giant.

Consider adding these foods to your diet to help reduce anxiety. 

Other than its delicious taste, sweet potato actually boasts many health benefits as well.

Four Seasons Bali at Jimbaran pastry chef crowned World Champion in Valrhona Chocolate Chef Competition.

When Yumiko Munekyo was a vice president at Nomura Holdings Inc. in 2011, she would take clients to upscale sushi spots around Manhattan. They’d invariably order junmai daiginjo, the highest grade of sake and also usually the priciest, but not always the most interesting or appropriate.

Chibo Corp., a Japanese operator of restaurants serving "okonomiyaki" pancakes, will open its first outlet in Indonesia later this month as part of its global growth strategy amid the weakening food service market in Japan.

Three in five species of wild coffee are at risk of extinction as a deadly mix of climate change, disease and deforestation puts the future of the world's favorite beverage in jeopardy, new research warned Wednesday.