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SIAL Interfood 2022 opens today at JIEXPO Kemayoran
SIAL Interfood is a collaboration between the two strongest forces in the food and beverages (F&B) industry, SIAL Group, the largest food exhibition network with 55 years of experience and Interfood, Indonesia’s leading food and beverage exhibition.
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T
he 20th Salon International de L’alimentation (SIAL Interfood) opens today. Organized by Krista Exhibitions, the event is held together with the F&B License Franchise, SeaFood Show of Asia and INAShop Expo for four days from Nov. 9-11 at the Jakarta International Expo (JIEXPO) in Kemayoran, Jakarta.
SIAL Interfood is a collaboration between the two strongest forces in the food and beverages (F&B) industry, SIAL Group, the largest food exhibition network with 55 years of experience and Interfood, Indonesia’s leading food and beverage exhibition. This year, the exhibition attracted 750 companies in the culinary and hotels, restaurants and cafes (horeca) industry from 27 countries of Asia, Europe, North America and the Middle East.
SIAL Interfood 2022 showcases a variety of food and beverage products and their packaging, including processed foods, basic ingredients of milk and cheese, meat, fish, seafood, fruits and vegetables, tea, sugar, chocolate, liquor and even health and wellness supplements. The exhibition also features tools and appliances for culinary or horeca businesses.
For four days, coffee lovers can also participate in a Coffee Art Battle as well as other shows that celebrate the coffee industry such as a coffee market, coffee competitions and a coffee village. They are all intended to encourage the sustainability of Indonesia’s coffee industry.
Throughout the event, Krista Exhibitions is collaborating with organizations, associations and experts in the food industry. SIAL Interfood 2022 is also supported by chefs and other leaders in the gastronomy industry. Together, they will organize various competitions with over 22 categories and over 600 contestants.
“SIAL Interfood 2022 is an exhibition to promote Indonesian food and beverages that can be promoted to foreign markets. Micro, small and medium enterprises [MSMEs] participating in this event can also expand their network to help them prepare before going international,” said CEO of Krista Exhibitions, Daud D. Salim in his opening remarks.
The exhibition was organized with support from the Indonesian government through the Industry Ministry, the Trade Industry, the Tourism and Creative Economy Industry and the Maritime Affairs and Fisheries Ministry.
Also involved with SIAL Interfood 2022 are the Indonesian Food and Beverage Association (GAPMMI), Fishery Product and Processing Association (AP5I), Indonesian Licensing Association (ASENSI), Association of Indonesian Retailers (Aprindo), Association of Culinary Professionals (ACP), Indonesian Chef Association (ICA), Indonesian Catering Services Association (APJI), Indonesian Catering Service Providers (PPJI), Indonesian Tea Association (ATI), Cocoa Indonesia Board (DEKAINDO), Specialty Coffee Association of Indonesia (SCAI), Indonesian Coffee Exporters Association (ASKI), Indonesian Coffee Association (ASKI), Indonesian Exhibition Organizers Association (ASPERAPI), the Indonesian Packaging Federation (IPF) and more.
SIAL Interfood 2022 will be open to the public Wednesday to Saturday from 10 a.m - 7 p.m. with a registration fee of Rp 150,000 (US$9.59). Visitors will get access to all exhibition halls for four days.
For further information, contact Krista Exhibitions through +6221 634 5861 and +6221 634 5862 or email info@kristamedia.com. Visitors can also visit the SIAL Interfood 2022 website at www.sialinterfood.com.
