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2:10
What’s wrong with Indonesia’s contact tracing?
1:43
Blastoff: Billionaires compete in space tourism
1:14
US and French astronauts make ISS spacewalk
6:54
Bumpy road to Indonesia’s ‘Silicon Valley’
![Amman Introduces a New Corporate Identity [Ad]](https://img.jakpost.net/c/2021/04/05/2021_04_05_112040_1617635849._small.jpg)
00:30
Amman Introduces a New Corporate Identity [Ad]
Why are we seeing fewer Indonesian LGBT films?
2:35
Tokyo residents support 'unavoidable' ban on oversea fans
1:27
‘Like the end of the world’: Beijing faces worst sandstorm in decade
2:20
Artists turn to Times Square ahead of Broadway’s comeback in April
3:00
Japan's children of the tsunami shaped by tragedy
Zulkarnaini Dahlan, the executive chef at Colonial Cuisine and Molecular Restaurant, said that it takes a big heart and an open-minded personality to appreciate molecular gastronomy. While the food is influenced by French cuisine, Colonial Cuisine and Molecular Restaurant is known for its molecular bar which offers a new drinking experience.
Read our story, Embracing molecular gastronomy: A different dining perspective.
