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Mandapa unveils Ambar to elevate bar scene in Ubud
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M
andapa, a Ritz-Carlton Reserve in Bali, is unveiling the new look of its fine bar and dining destination on Nov. 27. Named after the Sanskrit word for ‘sky’, Ambar at Mandapa is a haven for those who seek an elevated bar experience in Ubud.
Adjacent to the Wantilan lobby, Ambar is now an elegant open space with wooden elements and lush greenery. The new outdoor deck overlooks Mandapa village’s abundant forest that turns gold during the golden hour.
In collaboration with the award-winning Singapore-based Proof Creative, Ambar celebrates the rich flavors of Bali with Japanese traditional beverage and culinary techniques. Try the bar’s modern take on local herbs, fruits and spices with yuzu negroni, sarapan reviver and koko kohi. The bar has delightful must-try Japanese fusions such as toro tartar and matcha mascarpone cream puff. But Ambar’s specialty is the canopy collection, with its selection of international wines, curated craft beers,and non-alcoholic sippers
Discover #AmbarAtMandapa every day from 2:00 p.m.–10:00 p.m. For reservations call +6281339101992 or email fb.reservation@ritzcarlton.com. You can also visit Instagram @ambaratmandapa or search the hashtag #MeetMeAtAmbar and the Facebook page Ambar at Mandapa.
