Makase, Hotel Indigo Bali Seminyak Beach’s very own signature restaurant, is thrilled to introduce an exciting array of new culinary creations in its latest menu.
akase, Hotel Indigo Bali Seminyak Beach’s very own signature restaurant, is thrilled to introduce an exciting array of new culinary creations in its latest menu. These exquisite dishes represent the culinary artistry of executive chef Heri Riskiawan Efendi, inspired by his culinary exploration across Southeast Asia.
This updated menu entices patrons to indulge in a delightful selection of comforting, sophisticated and genuine dishes originating from Malaysia, Singapore, Thailand, Vietnam and Indonesia. Personally curated and meticulously crafted by chef Heri, these dishes are the culmination of an extensive journey of research and development.
Embarking on his culinary odyssey in 2006, Heri has shared his expertise with esteemed establishments such as W Maldives, Le Méridien Bali Jimbaran and InterContinental Bali Resort.
“The latest Makase menu draws strong inspiration from Southeast Asia's lively street food culture. We are thrilled to contribute even more exciting flavors to the Seminyak dining experience,” said Heri.
For more information about Makase, you can visit our website seminyak.hotelindigo.com/makase-relaunch
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