TheJakartaPost
Please Update your browser
Your browser is out of date, and may not be compatible with our website. A list of the most popular web browsers can be found below.
Just click on the icons to get to the download page.
Popular Reads
No popular reads data found
Top Results
No results found. Please check your search term and try again
Can't find what you're looking for?
View all search results
Popular Reads
No popular reads data found
Top Results
No results found. Please check your search term and try again
Can't find what you're looking for?
View all search resultsstunting-in-children
Opinion 5 years ago
Handwashing and improved hygiene a silver lining in the dark cloud of COVID-19
While it’s still too soon to declare victory, public health experts and policy makers should look to capitalize on the significant shift in handwashing habits, from the most densely populated cities to remote villages.
Opinion 5 years ago
Why stunting persists despite smaller numbers of poor people
Before the COVID-19 pandemic, Indonesia’s poverty rate has fallen to its lowest level ever. In September, statistics suggested there are 24.79 million poor people, equal to 9.22% of the nation’s population. Despite the improvements, health statistics tell us that around 30.8% of children remain undernourished or stunted.
National 6 years ago
PREMIUM
Prevalence of stunting remains high, biomedical approach not enough
The high prevalence of stunting in Indonesia has driven the government, in collaboration with the Australian government and Nutrition International, to launch a joint program focusing on the distribution of micronutrients in East Java and East Nusa Tenggara.
National 6 years ago
PREMIUM
It's 'genetic': Lack of awareness makes stunting major health problem in Manggarai
A health expert has said that most people in remote areas consider stunting to be something “genetic”. Therefore, parents often consider their children healthy, even when they experience impaired growth.
National 6 years ago
PREMIUM
More than half of Indonesian toddlers malnourished because of poor diets: UNICEF report
The State of the World's Children 2019 report highlights a global shift in children's diets, especially in poorer families, from the often more healthy, traditional ones to highly processed foods and “ultra-processed” foods, which have been characterized with formulations containing little or no whole food and are extremely tasty, highly energy dense and low in essential nutrients.
