The Jakarta Post recently spotted two new food outlets opening in the southern part of the city. This month, Jakartans can also expect to enjoy a new Japan-based cheese tart shop.
akarta is home to a plethora of cuisines, which features both traditional and international delicacies. The Jakarta Post recently spotted two new food outlets opening in the southern part of the city. This month, Jakartans can also expect to enjoy a new Japan-based cheese tart shop.
If you are keen to know what’s new in Jakarta’s dining scene, simply consult the list below.
(Read also: Mall canteens you should try in South Jakarta)
Attarine
Attarine is the latest venture by Indonesian hospitality and lifestyle company PTT Family. Having opened mid-October, the eatery’s menu is inspired by the historic route of the spice trade. Among its dishes, the two signature menus are lamb shoulder chops and cast-iron skillet shrimps. The former is cooked in a saffron braised onion and garlic, while the latter features ingredients like chilli, coriander and tamarind.
Where: Jl. Gunawarman No. 11A, South Jakarta
NamNam Noodle Bar
NamNam Noodle Bar is not exactly the new kid on the block. The Singapore-based Vietnamese restaurant opened its first outlet in Jakarta in January last year. It recently opened its fourth outlet in Senayan City shopping mall, South Jakarta, though. While the menu and concept are similar, this newly opened branch is the biggest among its sibling outlets as it can accommodate up to 110 customers.
Where: Senayan City, Lower Ground Floor, Jl. Asia Afrika Lot. 19, South Jakarta
Pablo cheese tart
Pablo is a Japanese cheese tart shop that creates freshly baked delights. Having opened outlets in Bangkok and Manila, the shop is set to open its first branch in Indonesia mid-November. Pablo Indonesia’s Facebook mentioned that the shop will carry the signature cheese tarts as well as its mini tarts. (kes)
Where: Gandaria City Mall, Jl. Sultan Iskandar Muda, South Jakarta
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