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Reduce sugar consumption to live longer

A sugar-heavy diet may increase the risk of several diseases like heart disease, diabetes, poor dental health, obesity, high blood pressure and high cholesterol.

Veeramalla Anjaiah (The Jakarta Post)
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Jakarta
Mon, November 9, 2020

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S

ome people say consuming sugar is dangerous for our health, while others say it is not. The sweetness of sugar has been a symbol of joy for a long time. Sugar is an instant energy as it contains carbohydrates. The calories in sugar are the same as calories in other food like vegetables, eggs or fruits.

“Sugar is the body’s preferred source of fuel for brain power, muscle energy and every natural process that goes into proper functioning of our body cells,” the Indian Sugar Mills Association recently told Bloomberg.

However, there is always a but when talking about sugar. A sugar-heavy diet may increase the risk of several diseases like heart disease, diabetes, poor dental health, obesity, high blood pressure and high cholesterol.

“Sugar is not the only culprit. There are so many other factors, like lifestyle, an unhealthy diet and smoking, but there is a risk from sugar if it is consumed in large quantities,” Mery Harita, a medical practitioner in West Jakarta, said in an interview with The Jakarta Post on Thursday.

“As a doctor, I always advise my diabetic patients not to consume sugar. If they deliberately want sweetness, they can consume low-calorie sugar daily, but in small quantity.”

For normal or healthy people, there is nothing wrong with consuming sugar daily.

“Sugar is ubiquitous. It can be found in any food or drink. It has many names and shapes: glucose, honey, fructose, corn syrup, sucrose and many others. All these sugars are carbohydrates and essential for our body,” Sanjeevini Pertiwi, who studied biomedicine, told the Post.

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