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Jakarta Post

Coffee, wine, and chocolate are becoming more and more popular globally, making such food-tasting an appealing culinary experience for tourists. As British celebrity chef and restaurateur Jamie Oliver put it: “Good food is a global thing and I find that there is always something new and amazing to learn".

Food tasting can be enchanting for tourists. Even if the restaurants serve similar items, the tastes will almost certainly be different. Canberra and Wellington are rarely described as culinary capitals but like hidden gems, they can surprise first-timers.

Read our journey here.

(The Jakarta Post / Primastuti Handayani)