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Food
premium
Brewing inclusion, one cup at a time
Kopi Kamu in South Jakarta creates jobs for people with Down syndrome, showing how inclusive workplaces can open pathways beyond stigma.
1 month ago
Food
premium
Tempeh’s journey, from Javanese kitchens to UNESCO heritage desk
Long a staple from street stalls to presidential plates, Indonesia’s fermented soybean cake is now backed by science and cultural history as it seeks UNESCO recognition and wider inclusion on global menus. ...
2 months ago
Food
premium
Indonesian gastronomy: On the knife-edge of a golden age
Indonesia’s culinary scene is bursting with achievements, recognition and government-sponsored programs, but more work remains to shape its global narrative and ensure inclusivity. ...
8 months agoThe Latest
Food
Japan, China dominate list of world's top restaurants
Japan and China have more of the world's best restaurants than anywhere else, according to the La Liste ranking, which will be published next week.
8 years ago
Food
Things to know about Norwegian salmon
According to the Norway Seafood Council, Norway is the second-largest exporter of seafood worldwide. The country is famous for its salmon as it has developed ocean-farmed Norwegian salmon with strict regulations in terms of its environment and feeding methods.
8 years ago
Food
Reasons behind pasta cravings
New research published in The Journal of Nutrition, as reported by Reader’s Digest, showed that we are innately obsessed with pasta because of our genes.
8 years ago
Food
Effort under way to save historic McDonald's "Store No. 1"
It has been closed to visitors for a decade with few noticing. But, when McDonald's announced it would demolish "Store No. 1," a small midwestern US community rallied to save the structure.
8 years ago
Food
Malaysian govt to study aphrodisiac claims of durians
The Malaysian government is looking at conducting detailed studies on claims that durians have aphrodisiac value.
8 years ago
Food
Nutella maker Ferrero stays silent on ‘new recipe’
Globally beloved Nutella has been around since 1963 when Italian brand Ferrero introduced the hazenult cocoa spread as an alternative to melting chocolate during World War II.
8 years ago
Food
3 shabu-shabu restaurants for rainy season in Jakarta
Rainy season is here, and nothing beats a warm shabu-shabu (Japanese hot pot of thinly sliced meat and vegetables) on a drizzly day.
8 years ago
Food
10 facts about frozen food that may surprise you
People may be a little cautious when they buy frozen food. There are many articles online about their negative effects and dangers, but many have also debunked these myths.
8 years ago
Food
Michelin guide to launch in Taipei
After Singapore and South Korea, Michelin has announced plans to launch a new guide for Taipei by spring 2018.
8 years ago
Food
Special sauce and tricky prawn on Trump's South Korea menu
A special sauce more than a century older than the United States will be on the menu for Donald Trump at his state banquet in Seoul on Tuesday -- along with a diplomatically tricky prawn.
8 years ago
Food
Factory worker wins first Tiramisu World Cup
An Italian factory worker won the first ever Tiramisu World Cup on Sunday, beating 700 other amateurs to whip up the softest and creamiest version of Italy's famous dessert.
8 years ago
Food
11 benefits of garlic that may surprise you
More than just a handy ingredient in the kitchen, garlic actually has many other surprising uses.
8 years ago
Food
World's most expensive whisky turns out to be fake
The world's most expensive whisky shot has turned out to be fake.
8 years ago
Food
Chocolate chicken not finger lickin' good, says netizens
After previously releasing unique menus like fried chicken covered in cheese and chicken with spicy sauce, fast-food chain Kentucky Fried Chicken (KFC) in Indonesia has recently introduced another brave attempt at creativity: spicy chocolate chicken.
8 years ago
Food
Michelin 2018: San Franscisco chefs outshine New York's
New York has been usurped as America's premiere gastronomic destination, at least in terms of the Michelin Guide's celebrated three-star ranking.
8 years ago
Food
Five must-try dishes when traveling to Banyuwangi
Banyuwangi in East Java offers a myriad of tasty culinary options, from rujak soto to nasi tempong.
8 years ago
Food
Slurp alert: Japanese fork masks noodle-sucking noise
A Japanese firm has created what it claims is a world-first "noise-cancelling" fork to mask the sound made by slurping down noodles, dubbed "noodle harassment" on social media.
8 years ago
Food
Where to savor raclette cheese in Jakarta
Those craving for cheesy meals may want to try raclette, a semi-hard cow’s milk cheese that comes in wheel-shaped blocks.
8 years ago
Food
Healthy fruit choices for breakfast
Fruits are known to be rich in vitamins and dietary fiber, and have high nutritional value.
8 years ago
Food
Turning weed into wine in Lebanon
Sitting among the vines of Sauvignon Blanc and Tempranillo growing on his spectacular farm in Lebanon's Bekaa Valley, Michel Emad remembers the not-so-distant time when he opted to cultivate cannabis.
8 years ago
Food
Just when you thought the avocado craze was over, here comes low-fat avocado
Just when you thought we had seen the last of avocados, a Spanish company has announced a low-fat version of the fruit.
8 years ago
Food
English restaurant looking for ‘professional pizza taster’
Bath Pizza Co. might not be a popular food chain around the globe, but it did come up with the ultimate dream job opportunity—a professional pizza taster.
8 years ago
Food
Three signs of spoilage in margarine
Amateur chefs may find margarine a handy substitute for cooking oil as it can be used to fry dishes and save them from oil splatter.
8 years ago
Food
Pepper X is perhaps the world's hottest chili
Lovers of spicy food may want to keep an eye on Pepper X, a chili bred by New York-born PuckerButt Pepper Company founder-slash-scientist Smokin' Ed Currie.
8 years ago
Food
Half of kimchi served at South Korean restaurants from China: Institute
Nearly half of all kimchi served at restaurants and food service facilities in South Korea is from China, a survey by the World Institute of Kimchi showed.
8 years ago
Food
Coffee delivery service strives to satiate specialty cravings
Jakarta-based coffee curator company, Gordi, caters to adventurous customers on a regular basis, as it sends out its subscription-based box of unannounced beans to coffee drinkers.
8 years ago
Food
Kanematsu markets halal 'mentaiko' seasoned cod roe in Indonesia
Japanese trading house Kanematsu Corp. has started selling halal "mentaiko" seasoned cod roe in Indonesia after obtaining certification from the Indonesian Ulema Council.
8 years ago
Food
Tiny London sushi bar wins three Michelin stars
A nine-seat sushi counter in central London has won three Michelin stars, joining a select group of British restaurants with the coveted top rating, the French gastronomic guide announced on Monday.
8 years ago
Food
Customers rush to hairy crab vending machine
Hairy crabs, one of the most popular delicacies of the season in eastern China, are being sold in a vending machine at an office building in downtown Shanghai.
8 years ago
Food
Will 'warung Indomie' become a relic of our time?
To call Indomie popular is an understatement, since the brand name has become synonymous with “instant noodle”.
8 years agoPopular
- Fransiskus Widayanto: The artist behind stunning ceramic sculptures
- Dikta 'unapologetic' in choosing creativity over comfort
- Archaeologists discover 'never before seen' pre-Hispanic ruins in Mexico
- Florida investigating ChatGPT role in mass shooting
- WHO approves first malaria treatment for infants
- 'Understanding Jokowi': Jean Couteau explains the great transformer
- How citizen scientists help saving biodiversity
- Malaysia to host youth summit, music fest in Sarawak rainforest
- Multidisciplinary care gains ground in Indonesia's cancer treatment
