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In an enthusiastic and curious market for Korean culture, South Korean chefs are finding fertile ground for K-style pastries and desserts by keeping pace with trends and infusing them with a distinctly Korean sensibility.
4 days agoTurning 60, the steakhouse launches an anniversary menu in Asia that reflects its New Orleans lineage and long-standing commitment to consistency. ...
2 weeks agoIndonesia’s culinary scene is bursting with achievements, recognition and government-sponsored programs, but more work remains to shape its global narrative and ensure inclusivity. ...
1 month agoA collaborative effort between the Indonesian government and Germany aims to develop sustained inclusive economic growth in Lombok, with a focus on food.
6 years agoRestaurants and cafes in Saudi Arabia are no longer required to have gender-segregated entrances, officials said, in a further easing of social restrictions in the ultra-conservative Islamic kingdom.
6 years agoThe bountiful nature of the province provides fresh vegetables as well as an abundant supply of fish.
6 years agoUntil now, Arab descendants who live in near the Musi River in Palembang still maintain this tradition of dining together.
6 years agoWe asked some of the world’s leading chefs about their favorite food cities, from the markets of Ghana in West Africa through the crowded and noisy streets of Kolkata to a tiny island off Auckland, in New Zealand.
6 years agoTwo Japanese restaurants have shot to the top of the La Liste ranking of best places to eat in the world, with a third one getting the second highest mark from the authoritative "guide of guides".
6 years agoAnt spring rolls, silkworm taro croquettes and a "bug mac" -- Cambodia's first insect tapas restaurant is mixing cocktail culture with creepy crawler fare.
6 years agoA newly opened sushi restaurant in Jakarta tries to lure in diners not just with its DIY concept but with adventurous flavor like world famous’ rendang dish.
6 years agoA famed Tokyo sushi restaurant where Barack Obama is said to have enjoyed the best sushi of his life has been dropped from the latest Michelin gourmet guide after it stopped accepting reservations from the general public.
6 years agoJapanese chicken yakitori kebabs, one of the country's most-loved fast foods, will soon be making an appearance in orbit after Japan's space agency cleared them for astronaut meals.
6 years agoThe festival, available from Nov. 15 to Jan. 15, 2020, involves 39 Marriott properties and their chefs, serving local Indonesian street food based on traditional recipes.
6 years agoInspired by traditional recipes, cold-pressed juice company Re.juve has launched Indonesia Heritage Beverage, featuring cold-pressed jamu and shots.
6 years agoLed by Tiger Sugar, Taiwanese drinks and desserts entice Korea, but will the craze last?
6 years agoThe sommelier lingers over her glass, taking in the bouquet while clutching a spoon of caviar and cucumber jelly. The union of food and beverage is "magical", she declares.
6 years agoAmid plenty of choices, street food in Indonesia has several issues to overcome, including hygiene and low nutritional value.
6 years agoIn a Singapore distillery, the smell of pine, citrus and flowers fills the air as students crush juniper berries, blending them with their own choice of ingredients to make custom gin with an Asian twist.
6 years agoAmid its popularity, only a few people realize that tempeh can be more than just comfort food.
6 years agoThose traveling to Batam should at least savor some of the region's signature food.
6 years agoJapan is taking KFC to an all-new level. A buffet-style KFC restaurant has just opened in Tokyo, according to a report by Japan Today on Thursday.
6 years agoTwo restaurants in Bangkok have each earned a pair of coveted Michelin stars, the first time the leading guide has awarded the accolade to local establishments offering Thai cuisine.
6 years agoYes, healthy street foods do exist in Jakarta.
6 years agoUS fast-food giant Burger King on Tuesday launched its meatless burger in Europe, hoping to capture a substantial slice of a growing market.
6 years agoThe annual Sekaten came with special dishes that were sold during the weeklong celebration.
6 years agoBen & Jerry's has been sued by an environmental advocate who said it deceived consumers by touting that the milk and cream it uses to make ice cream came exclusively from "happy cows".
6 years agoThe restaurant has attracted diners from Taiwanese celebrities to Indonesian diplomats.
6 years agoIs coconut water part of a healthy diet or we should just stick to good old water from the tap?
6 years agoA French celebrity chef who is suing the Michelin guide for suggesting he used cheddar cheese in a souffle was named as one of the 10 immortals of haute cuisine Monday by the rival Gault & Millau guide.
6 years agoUsing a pair of scissors, a blow pipe and small metal tools, Hong Kong shopkeeper Louis To whittles a chunk of molten sugar into a dragon, a talent he began honing during China's Cultural Revolution.
6 years agoA Bangkok burger joint has become an internet sensation after YouTubers started challenging each other to eat its biggest meal - a near 6 kilograms patty covered in fried onion rings, bacon and mayonnaise.
6 years agoNew York City, often viewed as the fine dining capital of America, on Wednesday became the latest US locality to ban the sale of foie gras, prompting the country's largest producer of foie gras to vow to mount a court battle to overturn it.
6 years agoShare your experiences, suggestions, and any issues you've encountered on The Jakarta Post. We're here to listen.
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