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In an enthusiastic and curious market for Korean culture, South Korean chefs are finding fertile ground for K-style pastries and desserts by keeping pace with trends and infusing them with a distinctly Korean sensibility.
4 days agoTurning 60, the steakhouse launches an anniversary menu in Asia that reflects its New Orleans lineage and long-standing commitment to consistency. ...
2 weeks agoIndonesia’s culinary scene is bursting with achievements, recognition and government-sponsored programs, but more work remains to shape its global narrative and ensure inclusivity. ...
1 month agoThe United Nations World Tourism Organization seeks to make Ubud a prototype "gastronomy destination" for other regions around the globe.
6 years agoJessica Prealpato was named the best pastry chef on the planet Tuesday by the World's 50 Best Restaurants ranking -- the creator of a whole new genre of guilt-free patisserie.
6 years agoGrape varieties brought to France by the Romans are identical to those grown for wine in some of the most famous appellations today, a new analysis of ancient vine DNA showed Monday.
6 years agoWith poor diet now topping smoking as a health hazard, the world must put good nutrition over empty calories, especially in emerging Asian economies, according to the winner of a prestigious global prize dubbed the 'Nobel for food'.
6 years agoGrabFood revealed Indonesians’ eating habits during the month of Ramadan.
6 years agoThe Four Seasons Restaurant in Manhattan, the Midtown restaurant that defined the power lunch, will close less than a year after it reopened in a new location, the New York Times reported.
6 years agoStarbucks Corp. this month will begin a first-of-its kind trial of reusable cups at London’s Gatwick airport.
6 years agoA wealthy businessman paid a whopping 1.5 million baht (US$47,786) for a single Kanyao durian at an auction at the King Of Durian 2019 festival in Nonthaburi, central Thailand, on Saturday.
6 years agoNo longer at the food fringes, plant-based meats are selling well in supermarkets and emerging as a hot commodity for fast food chains, industrial food companies and Wall Street investors.
6 years agoCollagen is the most abundant protein in our bodies. Among its benefits are improving our skin, strengthening nails and making hair shiny.
6 years agoCertain foods are good only in small portions and not too often for a healthy diet.
6 years agoWith their flaky pastry casing, creamy custard filling and brulee topping, Macau's Portuguese egg tarts are as much of a part of the Chinese enclave's fabric as its casinos -- but their origin is surprisingly British.
6 years agoA recent study published in the journal Consciousness and Cognition examined whether being exposed to things that remind you of coffee can arouse your mind.
6 years agoPotassium is known to support blood pressure while decreasing the risk of stroke and heart disease. While bananas are considered a good source of potassium, they only pack about 10 percent of our daily recommended dose of the mineral.
6 years agoJust 10 years before he was crowned the world's best sommelier after winning a rigorous global competition against dozens of elite beverage connoisseurs, Marc Almert thought wine "stank."
6 years agoSome foods will not only satisfy your hunger but also help you sleep better.
6 years agoExcessive sugar intake had raised public health concerns and that sweetened beverages have contributed to the intake, whereas the reduction of sugar intake in beverages could result in the reduced consumption of the substance.
6 years agoThe blame on obesity might lie in modern diets of ultra-processed food.
6 years ago“Do you want to eat noodles at the cinema? [Now you] can! Mie Sedap Goreng cup is now available in all CGV movie theaters."
6 years agoFor the chef and diners alike, each meal beneath the waves at Europe's first underwater restaurant is a thing of wonder.
6 years agoA study published in the British Medical Journal revealed that “not all yogurt is created equal”.
6 years agoBe sure to check for expiration dates and take a look at the following list of food that should never be consumed once they have reached the expiration date.
6 years agoThere are people who are capable of drinking coffee in the late afternoon without having their sleeping pattern disrupted.
6 years agoSome foods do not handle cold temperatures well and might even degrade in quality once frozen.
6 years agoSome of the choices might surprise you.
6 years agoFrom goat curry to satay, to various specialty coffee brews, Aceh offers a peerless trove of culinary goodness waiting to be discovered by adventurous food aficionados.
6 years agoThe typical Idul Fitri lunch features high-calorie food, such as ketupat (rice cake), opor ayam (chicken braised in coconut milk) and beef rendang.
6 years agoWith tiered fish farms, vegetable plots atop office buildings and lab-grown shrimp, Singapore aims to beef up its own food production and rely less on imports to feed its 5.6 million people.
6 years agoFast-growing Beyond Meat is going beyond the United States in producing its plant-based sausages, hamburgers and other items.
6 years agoNida Mohammed drove for more than an hour from Fujairah to Sharjah in the UAE just to buy special Iraqi sweets and juices for the Muslim fasting month of Ramadan.
6 years agoShare your experiences, suggestions, and any issues you've encountered on The Jakarta Post. We're here to listen.
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