At the forefront of this paradigm shift is a concerted effort by community organizations, universities and the local government. For example, collaboration between the Sekar Arum Sejati Foundation, the IPB University Vocational College and the Sleman regency administration aligns closely with green economy initiatives.

By providing agricultural education to farmers of Glagaharjo village in Sleman, the initiative promotes sustainable farming practices that are essential to building a green economy.

Specifically, the focus on cultivating chili and coffee, along with maggot cultivation and strengthening farmers' institutional systems, reflects a commitment to environmentally friendly and economically viable agricultural methods. These practices not only enhance farmers’ productivity and incomes, but also contribute to environmental conservation and resilience.

Furthermore, by empowering farmers to adopt sustainable agricultural practices, such as organic farming methods and cultivating maggots for waste management, the initiative supports the transition toward a greener economy.

This approach promotes resource efficiency, biodiversity conservation and climate resilience, all fundamental principles of green economy initiatives.

Yogyakarta's commitment to sustainable development extends beyond ecotourism to the development of green infrastructure, which underpins economic growth while mitigating environmental impacts. Renewable energy projects, such as solar panels and wind turbines, harness the power of nature to meet the region's energy needs in a sustainable manner.