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Society 5 months ago
PREMIUM
MUI confirms Chinese-made food trays for free meal program tainted with pork lard
BGN head Dadan Hindayana, stated that the majority of trays used in the program were produced locally using plant-based lubricants. However, he acknowledged that Indonesia still imports approximately 4 million trays per month, as domestic manufacturers are unable to meet the growing demand.
Business 6 years ago
PREMIUM
MSMEs struggle to understand, comply with halal certification
One business owner said Indonesia did not need to make halal certification mandatory since the country is predominantly Muslim and she was confident that people, even outside of Islam, would not serve or let a Muslim person eat haram food.
