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Indonesian-culinary

Lifestyle 4 years ago

PREMIUM
Fried fortunes: Indonesian street food hawkers more successful than you think

A good number of Indonesian hawkers earn millions of rupiah daily but choose to keep a low profile.

Lifestyle 6 years ago

Visual feast: Anime-style renditions of Indonesian dishes satiate virtual appetite

Alfeus, who showcases his original artworks on his Instagram page @harousel, said he made illustrations of popular Indonesian food as a means to exercise his artistic muscles.

Food 6 years ago

2019 Ubud Food Festival aims to encourage cross-cultural exchange

Themed “Spice up the World”, this year’s Ubud Food Festival will feature collaborations among local food heroes and chefs from across the globe.

Art & Culture 6 years ago

Indonesian cuisine, culture showcased in London ahead of book fair

Indonesia will feature as a so-called market focus country at next month's 2019 London Book Fair and has given Londoners a preview into its rich culture of food, fashion and more.

Lifestyle 7 years ago

Owners of diaspora restaurants share their secrets to success

During the “We Will Thrive” session at the Wonderful Indonesia Gastronomy Forum Diaspora Restaurants on Friday, five Indonesian restaurateurs, who established their business overseas, shared their secrets to success.

Food 7 years ago

'Bubur ayam', 'kue lumpur' entice Koreans

“We want to showcase our close relationship with South Korea because both countries have porridge but with different tastes and our kue lumpur is similar to their egg tart.”

News 7 years ago

Ministry seeks to promote Indonesian cuisine in 100 diaspora restaurants

The Tourism Ministry hosted the Wonderful Indonesia Gastronomy Forum 2018 on Thursday and Friday, inviting 250 tourism stakeholders, including businesspeople, government officials, the community, academics and the media.

People 7 years ago

Late Bondan Winarno receives award at Ubud Food Festival

Journalist and culinary expert Bondan Winarno, who passed away in late November 2017, was granted the Lifetime Achievement Award at the Ubud Food Festival 2018. On his behalf, his family attended the gala dinner, where the award was presented.

Food 7 years ago

Three common myths about Indonesian sambal

Sambal plays a crucial role in local cuisine, yet there are also some myths revolving around the condiment.

News 8 years ago

Banten hosts 30 Archipelago Culinary Icons Exhibition

The performance of Wayang Ajen marked the end of 30 Archipelago Culinary Icons Exhibition that was held at West Plaza of Serang City on Nov. 25.