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Food 9 years ago
Warm porridge with a dash of mouthwatering cheese
Whether it is in the morning or during the evening, bubur ayam (chicken porridge) is one Indonesian dish that can be devoured at any time of the day. A handful of renowned porridge joints in town have even opted to open from the afternoon all the way until midnight, including Sinar Garut Bogasari.
Food 9 years ago
Must-try local foods served with cheese
In countries like Indonesia, talking about cheese means you have to think outside the box as people love to have it with almost everything, from traditional foods like bakso (meatballs) to delicious old-school desserts like kue cubit (small pancakes). Here are some foods that feature cheese as the main attraction.
