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cooking

Food 6 years ago

Dear home cooks, avoid these common mistakes when deep frying

Here are the most common mistakes when it comes to deep frying that all home cooks should avoid.

Health 6 years ago

The fascinating reason why onions make us cry

Ever chopped up an onion to have tears streaming down your face? Most of us regularly find ourselves in that uncomfortable situation, but there’s no way we’re ditching onions any time soon.

Food 6 years ago

Cheap but chic: Chef Bahtiar Sigar teaches #SobatMisqueen to cook in #MasakDarurat

The chef has created a number of videos, featuring cooking hacks that result in fancy, restaurant-worthy recipes such as sushi, cream soup and casserole, using affordable items and simple tools.

Books 6 years ago

‘Chef Leah with a Big Heart' tells heartwarming story of sisterhood

Little Choy helps her parents finance the treatment of her sister Adele through baking.

Health 7 years ago

Reusing cooking oil is bad for your health, expert says

According to a sports nutritionist, reusing cooking oil incorrectly can be dangerous.

Parents 7 years ago

Children learn about process, responsibility through cooking: Author

Teaching children how to cook is beneficial for their life as they can learn about responsibility and process.

City 7 years ago

At-risk teenagers learn Korean cooking to find jobs, attain independence

The teenagers learned to cook Korean food starting from the basics to a level sufficient enough for them to find jobs in Korean restaurants.

Food 7 years ago

Eight mistakes to avoid when cooking chicken

Here are some of the mistakes to avoid when cooking raw chicken meat.

Food 7 years ago

Six foods you should not wash before cooking

Washing food before cooking is widely thought of as the best way to get rid of bacteria. However, the practice is not always advised, according to the United States Department of Agriculture.

News 7 years ago

Sleman to launch inaugural 'night cooking festival' in end-July

Have you ever cooked under the stars at night? Participants of a new cooking festival in Yogyakarta will be able to do just that.