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View all search resultsThe participants were required to pass theory tests as well as solve four topics in practical tests, which included biochemical; animal physiology and molecular biology; animal anatomy, ecology, plant systems; and bioinformatics and neurobiology.
The number of species cultivated for consumption is actually very limited; out of millions of species of plants and animals, no more than 3,000 serve the needs of humans. From these thousands, the major species in use amount to no more than 50 or 100.
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