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Festive in Payangan Highlands
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A
s the year draws to a close, Padma Resort Ubud’s Festive in Payangan Highlands program offers guests a year-end celebration in Bali’s serene highlands.
On New Year’s Eve, The Puhu Restaurant will feature a semi-buffet dinner, offering delights like prawn laksa, a kids’ buffet and a hot stone grill with custom steak selections to be enjoyed alongside live acoustic music and a captivating magic show.
Meanwhile, a lavish international buffet at The Pool Cafe & Bar will include a charcuterie and cheese fondue, sea salt-baked Tasmanian salmon with Pernod-flamed lemons, dill and fennel, traditional babi guling and wood-roasted United States prime beef OP ribs, accompanied by a live band, dance performances, a fire dance show and DJ sets.
At the infinity pool, live band performances, DJ sets and a dazzling fireworks display are set to ring in the new year.
