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View all search resultsinternational-relations
Opinion 5 years ago
Gastrodiplomacy and cultural diplomacy
Gastronomic diplomacy is different from culinary diplomacy. If the latter places more emphasis on the process of cooking and the art of enjoying food, gastronomy studies the dimensions of history, philosophy and the cultural setting of food.
World 5 years ago
Middle powers must step up to promote multilateralism
Speaking to The Jakarta Post during the opening session of the webinar series titled “Multilateralism during a pandemic: Indonesia’s Perspective” on Thursday, Foreign Minister Retno LP Marsudi said countries around the world needed to make concerted efforts to promote multilateralism, which is now under threat from what she called transactional politics in international relations and growing self-reliance in dealing with the coronavirus.
Opinion 5 years ago
Enter 'New normal': Diplomacy post-COVID-19
Despite border closures and restrictions, diplomats have managed to maintain effective channels of communication to coordinate with other nations, negotiate repatriation, amend shortages of essential medical supplies, maintain the flow of supply chains and facilitate cooperation on medication and vaccines.
