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tumpeng

Opinion 5 years ago

Gastrodiplomacy and cultural diplomacy

Gastronomic diplomacy is different from culinary diplomacy. If the latter places more emphasis on the process of cooking and the art of enjoying food, gastronomy studies the dimensions of history, philosophy and the cultural setting of food.

Food 5 years ago

The philosophical significance of Indonesia's ‘tumpeng’

The cone-shaped rice dish known as tumpeng is an inseparable part of celebrations and other important events in Indonesia, and it has a whole lot of meaning attached to it.

Food 8 years ago

Five interesting facts about ‘tumpeng’

For the residents of Java, Bali and Madura islands, tumpeng (a cone-shaped serving of yellow rice accompanied by assorted side dishes) is synonymous with joyful celebrations.

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