TheJakartaPost
Please Update your browser
Your browser is out of date, and may not be compatible with our website. A list of the most popular web browsers can be found below.
Just click on the icons to get to the download page.
Popular Reads
No popular reads data found
Top Results
No results found. Please check your search term and try again
Can't find what you're looking for?
View all search results
Popular Reads
No popular reads data found
Top Results
No results found. Please check your search term and try again
Can't find what you're looking for?
View all search resultsbubur-ayam
Art & Culture 9 years ago
ESSAY: Breakfast treats
A few years ago a former classmate from the United States came to visit Indonesia, and her first question when she arrived was: What is a typical Indonesian breakfast? That could sound like a very innocent question, and yet I found myself stuck for a moment on how difficult it was to give a neat, simple answer.
Food 9 years ago
Warm porridge with a dash of mouthwatering cheese
Whether it is in the morning or during the evening, bubur ayam (chicken porridge) is one Indonesian dish that can be devoured at any time of the day. A handful of renowned porridge joints in town have even opted to open from the afternoon all the way until midnight, including Sinar Garut Bogasari.
Food 9 years ago
Kelapa Gading's tasty 'bubur' with mustard on the side
Kelapa Gading in North Jakarta is home to a smorgasbord of various delicacies, which includes Bubur Ayam Tangki 18 Wawah. It being located right by the roadside of a busy street—opposite Apotik Victory, not far from the shopping mall row on Jl. Boulevard Raya traffic circle—makes it very easy to reach.
