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View all search resultsIn general, martabak telur (stuffed fried pancake) is consumed with a watery dark-colored vinegar sauce mixed with slices of cucumber and bird’s eye chili. However, I chanced upon a rather different variation of this delicacy when I popped by Martabak Kari H. Abdoel Razak in Cideng on Jl. Biak, Central Jakarta.
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