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View all search resultsA few years ago a former classmate from the United States came to visit Indonesia, and her first question when she arrived was: What is a typical Indonesian breakfast? That could sound like a very innocent question, and yet I found myself stuck for a moment on how difficult it was to give a neat, simple answer.
I encountered many interesting facets that make Tanjung Pandan in Belitung such a remarkable place – from the unique daily rituals of its people to the variety of its delicious local cuisine. One that has still haunted me since I returned from my recent trip there was soto Belitung (Belitung beef soup).
Although breakfast is supposed to be the most important meal of the day, it is the one that is most neglected. The most common reasons cited by adolescents for not consuming breakfast are lack of time and not feeling hungry. So, why is breakfast important?
An all-day breakfast menu at a restaurant typically features sausages, eggs, pancakes and waffles. Cereal is usually not the star item, but for cereal fans who happen to be in New York City, the Kellogg’s NYC cafe might be interesting.
Fast food giant McDonald's Indonesia will launch a mobile application for food orders in the fourth quarter of this year to tap the growing smartphone market and keep up with the shifting customer behavior, a senior company employee said on Thursday.
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