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Academia 2 years ago
Lessening the blow of climate-related loss and damage
Climate change is affecting our capacity to produce food, altering the availability, accessibility, and affordability of food, as well as the quality of water, soil, and biodiversity, increasing the frequency and intensity of extreme weather events.
Markets 2 years ago
PREMIUM
Extended rice aid program could harm farmers, association warns
The government has opted to extend its in-kind rice aid program to June of next year, but a farmers’ association has warned that the policy could harm the farmgate price of the commodity, negatively affecting domestic producers.
Academia 2 years ago
PREMIUM
Leveraging circular economy to tackle food loss and waste
The circular economy model applied to the agrifood sector can help address food loss and waste, but its success hinges on a collaborative effort involving all stakeholders, from the government to businesses and from farmers to consumers.
Academia 2 years ago
Indonesia must resist EU’s trade talk demands that undermine farmers’ rights
The EU’s demand that Indonesia implement UPOV 1991 is extremely troubling as UPOV 1991 offers an inflexible legal framework that severely restricts farmers’ rights, especially their right to freely use, save, exchange and sell farm-saved seeds.
