TheJakartaPost
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Indonesians are eating too much rice to the point that nationwide production keeps falling short of demand. Many have proposed a diversification of local dietary habits, but rice consumption is deeply rooted in Indonesian culture, and switching to alternatives alone would not address structural problems in domestic farming.
The national mining industry association says domestic producers are likely to miss this year's coal output target amid ongoing oversupply in the global market, and possibly see a continuing decline in production over the next two years.
