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View all search resultsEaten at everything from tiny family gatherings to a 10-million-viewer live-streamed "mukbang" -- eating broadcast -- by K-pop star Jungkook of BTS fame, fried chicken is deeply embedded in South Korean culture.
But now, Mr Lee says, Indonesia's cooking oil export ban and its costly squeeze on prices have been the last straw: he expects to follow larger chains of South Korea's ubiquitous "chimaek" fried chicken-and-beer outlets that are raising prices, even if he risks losing customers.
Results showed that eating one or more portion of fried chicken a day resulted in a 13 percent increased likelihood of early death from any cause, and a 12 percent increased risk of death caused by a cardiovascular condition.
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