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Food
premium
Brewing inclusion, one cup at a time
Kopi Kamu in South Jakarta creates jobs for people with Down syndrome, showing how inclusive workplaces can open pathways beyond stigma.
1 month ago
Food
premium
Tempeh’s journey, from Javanese kitchens to UNESCO heritage desk
Long a staple from street stalls to presidential plates, Indonesia’s fermented soybean cake is now backed by science and cultural history as it seeks UNESCO recognition and wider inclusion on global menus. ...
2 months ago
Food
premium
Indonesian gastronomy: On the knife-edge of a golden age
Indonesia’s culinary scene is bursting with achievements, recognition and government-sponsored programs, but more work remains to shape its global narrative and ensure inclusivity. ...
8 months agoThe Latest
Food
COMMENTARY: Forecasting the future of local celebrities' cake shops
If you have stayed in or visited any cities in Indonesia in the last six months, you may recognize a new type of oleh-oleh (souvenir) that comes in the form of a celebrity cake.
9 years ago
Food
Ramadhan recipe: Prawn mango salad a la DoubleTree by Hilton Jakarta Diponegoro
This prawn mango salad offered by Sea Grain Restaurant & Bar at DoubleTree by Hilton Jakarta Diponegoro is worth a try, even for those who dislike vegetables.
9 years ago
Food
Ramadhan recipe: DoubleTree by Hilton Jakarta Diponegoro’s baked fish with gremolata sauce
In the holy month of Ramadhan, baked fish with gremolata is one of the main courses offered by Sea Grain Restaurant & Bar at DoubleTree by Hilton Jakarta Diponegoro, Central Jakarta.
9 years ago
Food
Pamela Anderson invites Macron to 'sexy' French restaurant
Pamela Anderson long ago swapped "Baywatch" for animal rights activism -- but the actress has now added another string to her bow by opening a French restaurant, with President Emmanuel Macron receiving an open invite.
9 years ago
Food
China's dog meat festival opens despite ban rumors
A notorious Chinese dog meat festival opened on Wednesday with butchers hacking slabs of canines and cooks frying the flesh despite rumors that authorities would impose a ban this year.
9 years ago
Food
Three tips to help spot halal Korean instant noodles
Here are three tips to help ensure Korean food is halal.
9 years ago
Food
Chicken sandwich set to be launched in space on July 21
Over the years we’ve seen both monkeys and humans sent into space. Now, it’s chicken sandwich’s turn.
9 years ago
Food
The six mistakes you are making when pairing food with wine
Think you can’t drink red with fish? That champagne goes with sweet desserts? Think again.
9 years ago
Food
Ramadhan recipe: The Westin Jakarta’s ‘nasi bakar’
At a glance, the cooking technique for nasi bakar (grilled rice in banana leaf) is highly similar to that of fried rice
9 years ago
Food
BPOM takes action over Korean instant noodles containing pork
The Food and Drug Monitoring Agency (BPOM) has revoked the distribution licenses for four instant noodle products from Korea that contain pork.
9 years ago
Food
Ramadhan recipe: The Westin Jakarta’s fish soup 51
Fish Soup 51 is a Ramadhan special of Seasonal Tastes restaurant at The Westin Jakarta hotel in South Jakarta.
9 years ago
Food
Ramadhan recipe: Hotel Santika Premiere Slipi Jakarta's lychee lemongrass beverage
Combining lychees, lemongrass and all the goodness of the two main ingredients, assistant executive chef Singgih from Hotel Santika Premiere Slipi Jakarta shares the recipe for a Lychee Lemongrass beverage, which you can make at home for your family to enjoy.
9 years ago
Food
Ramadhan recipe: Hotel Santika Premiere Slipi Jakarta’s 'rawon buntut'
Once you indulge in rawon, there’s no turning back.
9 years ago
Food
Ramadhan recipe: Mandarin Oriental’s ‘sop buntut’
Sop buntut (oxtail soup) is one of the most popular local dishes.
9 years ago
Food
Indonesian desserts going international
Salon Culinaire intended to bring Indonesian cooking to the world level.
9 years ago
Food
Ramadhan recipe: Mandarin Oriental's ayam bakar Padang
Ayam bakar Padang (Padang-style grilled chicken) is a Ramadhan special at Cinnamon restaurant, Mandarin Oriental hotel, Central Jakarta.
9 years ago
Food
Ramadhan recipe: Four Seasons Hotel Jakarta’s steamed gindara fish with superior sauce
"So far, gindara is the only local fish that is applicable to any menu due to its size consistency," said Four Seasons Hotel Jakarta's chef de cuisine, Philip Walasary.
9 years ago
Food
Ramadhan recipe: Four Seasons Hotel Jakarta’s 'garang asam ayam'
Combining East and West on a dining table could mean Eastern cuisine cooked with a Western cooking method.
9 years ago
Food
Jakpost guide to iftar: Jl. Panglima Polim and Jl. Dharmawangsa
After exploring Menteng and Jl. Gunawarman, The Jakarta Post travels a bit further to find places for iftar (breaking the fast) around Jl. Panglima Polim and Jl. Dharmawangsa.
9 years ago
Food
Ramadhan recipe: Four Seasons Hotel Jakarta’s hummus
A Middle Eastern delicacy, hummus recipes for the Indonesian palate are usually adjusted.
9 years ago
Food
Jamie Oliver opens first restaurant in Bali
Food enthusiasts can rejoice as British chef Jamie Oliver has finally opened his first restaurant in Bali.
9 years ago
Food
Ramadhan recipe: Mandarin Oriental’s chicken satay
Featuring chicken on skewers served with peanut sauce, chicken satay pleases your taste buds with its sweet and savory flavors.
9 years ago
Food
Ramadhan Recipe: Four Seasons Hotel Jakarta’s date salad
It is customary to break the fast during Ramadhan by eating dates. Chef de cuisine of Four Seasons Hotel Jakarta, Philip Walasary, fuses local tradition with Western-style salad.
9 years ago
Food
Ramadhan recipe: Mandarin Oriental’s beef 'rendang'
In 2011, 35,000 readers of CNNgo voted beef rendang as the “World’s Most Delicious Food.”
9 years ago
Food
Ramadhan recipe: The Westin Jakarta's 'biji salak'
Biji salak (sweet potato dumpling dessert) is among the most popular takjils (breaking-of-the-fast snacks) during Ramadhan.
9 years ago
Food
Ramadhan recipe: The Westin Jakarta’s 'bakwan jagung'
Bakwan jagung (corn fritters) are among the most popular Indonesian light bites.
9 years ago
Food
Jakpost guide to ‘iftar’: Jl. Gunawarman
The second week of Ramadhan has begun. Last week we listed several options for iftar (breaking-of-the-fast meal) in Menteng. For the second week of Ramadhan, The Jakarta Post has listed five restaurants for iftar on Jl. Gunawarman.
9 years ago
Food
Ramadhan Recipe: Hotel Santika Premiere Slipi Jakarta’s 'gurame goreng sambal matah'
The combination of texture and spices will awaken the sense of taste, taking you on an authentic Indonesian culinary journey.
9 years ago
Food
Beyond kebabs: Turkish cuisine seeks place at the table
In a bid to banish stereotypes of late-night greasy fast food, Turkish chefs are trying to burnish their image by showcasing the culinary riches the country has to offer.
9 years ago
Food
Ramadhan recipe: Hotel Santika Premiere Slipi Jakarta's iced 'selendang mayang'
Historically originating in Betawi kitchens, iced selendang mayang was once a popular dish in Jakarta. However, it is in a near state of extinction, as vendors of the traditional dessert have now become very scarce in the city.
9 years agoPopular
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